tag:blogger.com,1999:blog-1004217531636425089.comments2010-03-20T12:24:27.028-04:00Reading in RheemsErinhttp://www.blogger.com/profile/04596523331613479259noreply@blogger.comBlogger47125tag:blogger.com,1999:blog-1004217531636425089.post-70868081383272895402010-03-20T12:24:27.028-04:002010-03-20T12:24:27.028-04:00Your loaf is beautiful! I had so much fun with thi...Your loaf is beautiful! I had so much fun with this dough.Anonymoushttps://www.blogger.com/profile/14096285007152818183noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-66783219950974441282010-03-18T22:20:45.763-04:002010-03-18T22:20:45.763-04:00The bread looks great and I can just imagine how g...The bread looks great and I can just imagine how good it tastes with local butter.Elwoodhttps://www.blogger.com/profile/04894072534385529427noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-65717645557688439542010-03-18T14:45:36.889-04:002010-03-18T14:45:36.889-04:00I loved this bread as well. What a great idea to ...I loved this bread as well. What a great idea to server Spaghetti sauce on the side. I'll be making this one again.Cathy (Bread Experience)https://www.blogger.com/profile/15302005516293423749noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-66248517034787508222010-03-16T08:35:33.305-04:002010-03-16T08:35:33.305-04:00Your pesto bread looks like it raised better than ...Your pesto bread looks like it raised better than mine did. I also bought a jar of pesto from the store and substituted whole wheat for the spelt which I could not find. I did use the pine nuts which we like but they are kinda pricey so I think if I make again I would leave them out.Brendahttps://www.blogger.com/profile/07431119683829319380noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-91130146637201578762010-03-15T19:56:28.063-04:002010-03-15T19:56:28.063-04:00Your loaf looks perfect. We enjoyed this recipe v...Your loaf looks perfect. We enjoyed this recipe very much as well, and I took the last braid off too. Aren't you glad we aren't getting graded on HBin5?Cristiehttps://www.blogger.com/profile/06932625827095972220noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-58911561114819501842010-03-15T16:57:03.492-04:002010-03-15T16:57:03.492-04:00Beautiful crumb on your bread!!!Beautiful crumb on your bread!!!Femalechefhttps://www.blogger.com/profile/02054749187202551690noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-56245172774018846672010-03-15T15:42:25.607-04:002010-03-15T15:42:25.607-04:00Yum! Please pass the butter. :)Yum! Please pass the butter. :)Mama Peckhttps://www.blogger.com/profile/07100145154474950735noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-64880510575183868152010-03-15T13:59:40.861-04:002010-03-15T13:59:40.861-04:00Your bread looks great. Glad you are baking again!...Your bread looks great. Glad you are baking again!Raelynhttps://www.blogger.com/profile/05278902073102078054noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-85846305263542800272010-03-15T13:37:48.892-04:002010-03-15T13:37:48.892-04:00nice crumb, looking forward to Wednesday when I wi...nice crumb, looking forward to Wednesday when I will be baking up this doughPetrahttps://www.blogger.com/profile/02919420929616233327noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-72211580970130807332010-03-15T12:32:14.905-04:002010-03-15T12:32:14.905-04:00We enjoyed this bread very much and so far it'...We enjoyed this bread very much and so far it's one of my husband's favorites.<br /><br />Glad to see you back baking bread with us again!Michellehttps://www.blogger.com/profile/10166583244097563676noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-27126315349055639572010-03-15T10:58:00.043-04:002010-03-15T10:58:00.043-04:00What a pretty loaf. I made my pesto bread with ho...What a pretty loaf. I made my pesto bread with homemade pesto from my garden, and we absolutely loved this bread.Bonniehttps://www.blogger.com/profile/11159582653513181811noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-56449467035830663742010-02-09T22:16:15.652-05:002010-02-09T22:16:15.652-05:00I really like the idea of the topping for the buns...I really like the idea of the topping for the buns. I haven't put anything on mine yet because I'm not a huge fan of sesame seeds, but I'm all about the everything topping.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-19718263803626545192010-02-02T17:14:51.091-05:002010-02-02T17:14:51.091-05:00Everything looks delicious! I was wondering about...Everything looks delicious! I was wondering about the KA everything topping. Glad to see what it looks like.Judy's Bakery & Test Kitchenhttps://www.blogger.com/profile/17773706323437300673noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-52196424057072141372010-02-02T15:06:54.578-05:002010-02-02T15:06:54.578-05:00Your buns look yummy topped with the everything to...Your buns look yummy topped with the everything topping. I just received my pan de mie pan today and haven't had a chance to use it yet. Although I did muscle the lid on and off a few times--phew!<br />~Jenny~Jennyhttps://www.blogger.com/profile/15095163378104526429noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-78406486350005674442010-02-02T08:32:43.988-05:002010-02-02T08:32:43.988-05:00The topping for the buns looks great. I have a pan...The topping for the buns looks great. I have a pan de mie pan also, but was never sure how much to put in.now I know.Elwoodhttps://www.blogger.com/profile/04894072534385529427noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-83811307980731747012010-02-01T21:35:24.483-05:002010-02-01T21:35:24.483-05:00Mmmm...everything sounds so yummy! I love the top...Mmmm...everything sounds so yummy! I love the toppings for the buns!Cathy (Bread Experience)https://www.blogger.com/profile/15302005516293423749noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-38166683522262034412010-02-01T19:15:44.636-05:002010-02-01T19:15:44.636-05:00Your bread looks delicious! Great job!Your bread looks delicious! Great job!Heather Bhttps://www.blogger.com/profile/03955891197313325604noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-46463233590818292822010-02-01T19:03:37.080-05:002010-02-01T19:03:37.080-05:00I really love the hamburger bun topping. Genius a...I really love the hamburger bun topping. Genius and perfect with some chili!<br /><br />The strudel was one of my favorite recipes so far,. I definitely need to try it with some ginger!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-23256231000899162932010-02-01T15:47:26.885-05:002010-02-01T15:47:26.885-05:00I have one of those pans and must admit that i hav...I have one of those pans and must admit that i have not used it yet. It maybe time to pull it out. Nice buns!Petrahttps://www.blogger.com/profile/02919420929616233327noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-26163443117474156132010-02-01T14:12:11.143-05:002010-02-01T14:12:11.143-05:00WOW..your hamburger buns turned out super great! ...WOW..your hamburger buns turned out super great! Love the topping too! <br /><br />Still loving my Pan de Mie pan, so glad you brought it to my attention! Bakes the best bread yet!Michellehttps://www.blogger.com/profile/10166583244097563676noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-50807473466571332532010-02-01T12:58:16.134-05:002010-02-01T12:58:16.134-05:00I'm so happy to be introduced to the topping o...I'm so happy to be introduced to the topping on your buns- thanks for the visual and link. Your apple strudel held on to the topping well, did you do something special before or did you follow the advise in the recipe?Cristiehttps://www.blogger.com/profile/06932625827095972220noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-3760792487350039702010-02-01T12:10:35.056-05:002010-02-01T12:10:35.056-05:00I love everything bagels too :) Great idea for th...I love everything bagels too :) Great idea for the hamburger buns and I like the sound of the ginger chips in the strudel bread.SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-64165367427857347662010-02-01T09:58:49.414-05:002010-02-01T09:58:49.414-05:00Love the Everything Bagel topping too and thanks f...Love the Everything Bagel topping too and thanks for including the link for it. I am going to have to get some of that. Great job!Raelynhttps://www.blogger.com/profile/05278902073102078054noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-77505477719707962402010-02-01T08:37:47.770-05:002010-02-01T08:37:47.770-05:00Love the everything topping for the buns! Seems l...Love the everything topping for the buns! Seems like the idea of black bean burgers, black bean sloppy joes, and black bean chili were popular ideas for using the bread this time around. Looks great.Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-1004217531636425089.post-41659103771277917432010-01-30T09:40:55.668-05:002010-01-30T09:40:55.668-05:00I love your topping on the hamburger buns. and you...I love your topping on the hamburger buns. and your strudel looks wonderful. I wish I could've seen the inside. I'm planning on making my strudel today :)Anonymoushttps://www.blogger.com/profile/14096285007152818183noreply@blogger.com